Antonia Bentel is a freelance writer specializing in culture, travel, food, and fashion for publications like Condé Nast Traveller and Harpers Bazaar. She previously worked as a Digital Editor at TASCHEN and for the UNs Food & Agriculture Organization. She is a graduate of Columbia University and Trinity College Dublin.
Based between Paris and London, Antonias work often explores Parisian lifestyle and culture. She runs a Substack newsletter, "ANTO AESTHETICS, " with over 2, 400 subscribers, where she publishes personal essays on love, identity, and culture. Her academic background includes French, Francophone Studies, and Art History.
Unique fact: Prior to her career in lifestyle journalism, she was an Editor of Publications and Communications for a division of the United Nations.
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