Ashley Noe
Executive Chef/Owner at Stella Dolce
📍 Walnut Creek, California, United States
Professional overview including current role context, leadership scope, domain focus, and career trajectory to help you understand background relevance before outreach.
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Experience
21 Years
Current Role
Executive Chef/Owner
Location
Walnut Creek, California, United States
Personality Overview
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Priorities
Topics Ashley cares about
Strategic Priorities
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Career
Work history
12-2005
Executive Chef/Owner
Stella Dolce
1-2005 - 6-2006
Executive Pastry Chef
Annabelle's Bistro, San Francisco
1-2004 - 6-2005
Pastry Chef
Global Gourmet Catering
In the press
Media appearances
Media appearances and press coverage highlighting public visibility and thought leadership.
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Education
2006 - 2006
Advanced Pastry Certification
Culinary Institute of America at Greystone
2002 - 2003
Le Cordon Bleu diplôme
California School of Culinary Arts
1995 - 1998
BA
Boston University
Social presence
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