Ava Vicknair
Login to view DISC.Ava is an Environmental Health and Safety Coordinator at Pacific Seafood, leveraging her recent honors degree in Sustainability Studies from The University of Texas at Austin. She is passionate about balancing environmental, social, and economic sustainability, focusing on improving safety culture and regulatory compliance.
Outside of her professional focus on sustainability, Ava has a deep interest in cultural exploration and anthropology, demonstrated by her ethnographic fieldwork studying Mesoamerican life. She is an avid traveler and hiker, having explored volcanoes and ancient heritage sites in Latin America.
After a summer internship, she presented her project on improving safety culture and reducing landfill waste to the company.
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