Cathy Vorpagel
Project Manager at Sartori Company
📍 Kohler, Wisconsin, United States
Cathy Vorpagel is a Project Manager at Sartori Cheese with extensive experience in the Wisconsin food industry, including previous management roles at Sargento Foods and Johnsonville Sausage. She specializes in continuous improvement and operations, holding a Bachelors in Business Administration from Lakeland University and an Associates in Quality Assurance Management.
Read the full overview →Experience
10 Years
Current Role
Project Manager
Job Level
Middle
Location
Kohler, Wisconsin, United States
Personality Overview
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Priorities
Topics Cathy cares about
Food Manufacturing
Her career spans leadership roles in operations, continuous improvement, and project management at major Wisconsin food companies like Sartori, Sargento, and Johnsonville.
Quality Assurance
Holds an Associate's degree in Quality Assurance Management, indicating a foundational expertise in maintaining high standards for food safety and product quality.
Career
Work history
3-2023
Project Manager
Sartori Company
11-2020 - 3-2023
Sr. Supply Manager
Molson Coors Beverage Company
3-2020 - 11-2020
Global Sourcing Specialist
Regal Ware, Inc.
Kohler Co.
4 yrs 8 mos
2-2011 - 8-2015
Buyer/Planner
Vollrath Manufacturing Services
In the press
Media appearances
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Education
1999 - 2003
Bachelor's degree in Business Administration and Marketing
Lakeland University
1995 - 1999
General Education
Sheboygan Lutheran High School
Social presence
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