Chris Edmonds serves as the Sustainability Director for Oatly in North America, leveraging a multidisciplinary background in the built environment, public policy, and plant-based food systems. His experience includes developing a climate-positive community with Sidewalk Labs and earning a degree from Colorado College.
He is passionate about driving environmental action at the community level. Chris has been involved in unique local projects, including a climate-crisis-themed minigolf course and oyster restoration efforts in Brooklyn, merging his professional expertise with hands-on advocacy.
Unique fact: Chris helped launch a public, climate-themed minigolf course on the Brooklyn waterfront featuring holes designed by local artists and organizations.
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