Dana McCauley is the CEO of the Canadian Food Innovation Network and was named Food Industry CEO of the Year for 2024. A graduate of Queens University and the Stratford Chefs School, she is a recognized thought leader shaping Canadas food sector. People often describe her as an insightful, dynamic, and collaborative innovator and connector.
Outside of her executive role, Dana is a professionally trained chef and a published cookbook author. Her books focus on making home cooking more accessible, with fresh takes on family-favorite meals. She has a personal interest in solving puzzles and embraces learning over routine, which fuels her passion for identifying new trends.
Interesting fact: Before becoming an award-winning CEO, Dana began her career as a food writer and was one of the first in Canada to create an e-newsletter to share food trend insights in the mid-1990s.
Read the full overview →Behavioral traits and communication patterns that shape how this person evaluates opportunities, builds trust, and makes decisions in professional settings.
Dominance, influence, steadiness, and calculativeness scores with guidance on how this person prefers to communicate and decide.
Discover additional public profiles from our index.
Looking for someone else? Search here for anyone.