Daniel is a beverage innovator who created the drinkable turmeric category with his brand Temple Turmeric. He has over a decade of experience launching natural product brands, specializing in scaling operations from concept to national distribution and building sustainable, transparent supply chains with growers in Hawaii and beyond.
Inspired by a farming trip to Hawaii, Daniels work is driven by a passion for organic agriculture and empowering consumers. His ventures focus on adaptogen-rich, wellness-centric products. He is also a follower of kundalini yoga and has traveled the world to study different cultures.
He was awarded a Research & Development license by the State of Hawaiis Department of Agriculture for an Industrial Hemp Pilot Program.
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Daniel has no verified education history
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