Dave Larsen
Dave Larsen is a seasoned manager at Gossner Foods, overseeing the Utah cheese plant. With over 17 years at the company, he has held various leadership roles, including General Manager of Cheese Operations, focusing on production expansion, equipment upgrades, and packaging for numerous product lines, particularly Swiss cheese.
His interests include a strong connection to Utah State University and an appreciation for the principles of change management within a manufacturing environment.
He has overseen operations at a plant responsible for packaging more than 1, 500 distinct product SKUs.
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