David Sewell is the Owner and Co-Founder of CHIBAMA Hospitality, a strategic hospitality production company. His extensive background includes serving as Project Director for Notar Hospitality and Director of Food and Beverage for Morgans Hotel Group. He is a graduate of Troy University with a Bachelor of Arts.
Outside of his professional work, David is dedicated to community service, notably co-organizing the "Feed Our Warriors" initiative to provide meals to frontline healthcare workers. During his time at Troy University, he was an active member of the Sigma Alpha Epsilon fraternity.
He helped deliver over 1, 460 meals to 84 different hospital units across four boroughs and New Jersey through the "Feed Our Warriors" program.
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