Emi is the Director of Operations at BEME Hospitality Co, leveraging a multi-faceted background in talent acquisition, business development, and leadership. An MBA graduate from the University of Illinois Chicago, she is described by colleagues as a caring, positive, and fantastic communicator who excels at building strong interpersonal relationships and leading teams.
Her career demonstrates a clear passion for the hospitality industry, particularly Japanese dining concepts. She currently oversees operations for Torino Ramen and ICHI, drawing on previous experience managing and developing marketing for AO Sushi. Her personal introduction encourages people to explore these restaurants menus and reach out for catering needs.
She is excited to be part of a women-owned hospitality group, a detail she highlighted when starting her current role.
Read the full overview →Behavioral traits and communication patterns that shape how this person evaluates opportunities, builds trust, and makes decisions in professional settings.
Dominance, influence, steadiness, and calculativeness scores with guidance on how this person prefers to communicate and decide.
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