Eric WROBLEWSKI is a seasoned sales and business unit director with extensive experience in the agri-food and consumer goods sectors. As Director of Operations at Groupe Merval, he specializes in commercial strategy, marketing, and R&D. He holds an Executive MBA from IFG Executive Education and a certification in the AEC-DISC color method.
He is passionate about fostering talent and bridging the gap between education and the corporate world. He dedicates a portion of his time to teaching and mentoring business school students, guiding them toward careers in the agri-food industry and supporting their innovative projects.
Unique fact: Eric founded, managed, and successfully developed his own catering business, "Traiteur de Cassini," for six years before selling it.
Read the full overview →Behavioral traits and communication patterns that shape how this person evaluates opportunities, builds trust, and makes decisions in professional settings.
Dominance, influence, steadiness, and calculativeness scores with guidance on how this person prefers to communicate and decide.
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