Harshini Baskar is the Founder and Chief Executive Officer of Twinteddy Foods, a company she established based on her expertise in food science. She holds a B. Tech in Food Processing and Engineering from Karunya Institute of Technology and Sciences and gained R&D experience at Aachi Masala Foods.
She is a passionate advocate for female entrepreneurs, actively participating in Women Entrepreneurship Development Programs and networking events. Harshini has also begun public speaking, introducing her products and company journey to community organizations like the Rotary Club.
Unique fact: Harshini leverages social media to educate the public on food science, posting videos that break down the scientific facts behind everyday products like tomato ketchup.
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