Jamilla Williams
Pastry cook at St. James's Club, Mamora Bay, Antigua
📍 Antigua and Barbuda
Professional overview including current role context, leadership scope, domain focus, and career trajectory to help you understand background relevance before outreach.
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Experience
1 Years
Current Role
Pastry cook
Location
Antigua and Barbuda
Personality Overview
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Priorities
Topics Jamilla cares about
Strategic Priorities
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Career
Work history
10-2019 - 3-2020
Pastry cook
St. James's Club, Mamora Bay, Antigua
11-2018 - 2-2019
Pastry Chef
Waylanders Restaurant
In the press
Media appearances
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Education
Jamilla has no verified education history
Social presence
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