Jared is a strategy and operations leader focused on solving complex problems for startups. He founded the award-winning vegan brand Revolution Gelato, commercializing it nationally, and has served as COO for Confetti Snacks. He holds a BS from Tufts University and began his career at Deloitte Consulting.
Jared is deeply passionate about the plant-based food industry, driven by a desire to create exceptional dairy-free products. This led him to found his own company and serve as a judge for the VEGPRENEUR awards. He also shows a keen interest in the practical applications of AI tools.
His vegan gelato brand won multiple industry awards, including the NEXTY award, while competing directly against traditional dairy products.
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