John Campbell
Login to view DISC.John is the Director of Environmental, Health & Safety at Boars Head Brand, where he has worked for over 25 years. With more than 30 years in the EHS field, his experience spans food manufacturing, healthcare, and insurance risk management. He holds an M. S. in Safety Management from West Virginia University.
Outside of his primary career, John has shown a profound, long-term commitment to community health. He has volunteered as an Emergency Medical Technician for over 35 years. His interest in well-being is also reflected in his Bachelors degree in Physical Education from West Virginia University.
Unique fact: John has dedicated over 35 years to serving his community as a volunteer Emergency Medical Technician.
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