Joseph Lisi

Joseph Lisi is an experienced president in the food manufacturing industry, having led both PaneVita, LLC and J. Anthony Foods, LLC. His work focuses on producing items like fresh and frozen bread and pizza dough. He is an alumnus of St. John Fisher College.

Based on his professional affiliations, Joseph maintains a keen interest in the broader food industry, following major companies like Campbells and Sbarro. He is also connected to professional organizations like the Institute of Food Technologists, indicating a passion for industry innovation and standards.

Joseph is an entrepreneur who has been the principal force behind two distinct food companies.