Julie Rees
Plant Controller 1 at Campbell Snacks - Kettle Brand
📍 South Lebanon, Oregon, United States
As Plant Controller for Campbells Snacks Kettle Brand, Julie specializes in financial and cost accounting within the food manufacturing sector. She holds a Six Sigma Green Belt Certification, underscoring her expertise in leveraging process improvement for financial management and operational efficiency.
She has demonstrated significant career growth entirely within one organization, progressing from a manager role at Kettle Foods to Plant Controller after its acquisition by Campbells.
Read the full overview →Experience
14 Years
Current Role
Plant Controller 1
Location
South Lebanon, Oregon, United States
Personality Overview
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Priorities
Topics Julie cares about
Manufacturing Finance
Her career is centered on financial control and cost accounting specifically within a plant manufacturing environment for a major food brand.
Process Improvement
She holds a Six Sigma Green Belt certification, indicating a professional focus on improving efficiency and quality in business operations.
Career
Work history
5-2018
Plant Controller 1
Campbell Snacks - Kettle Brand
3-2012 - 5-2018
Financial/Cost Accounting Manager
Campbell’s Soup Company- Kettle Brand
9-2011 - 3-2012
Financial Accounting Manager
Kettle Foods
8-2011
Credit & Collections Manager
Kettle Foods
In the press
Media appearances
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Education
Education details unavailable
NACM - CBA Designation
Social presence
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