Justin Jackson, MBA, CMA
Login to view DISC.Justin Jackson is a Plant Controller for Halperns Steak & Seafood, overseeing operations for their Kalamazoo, MI, and Walton, KY locations. A Certified Management Accountant with an MBA from Davenport University, his expertise lies in cost accounting, revenue management, and financial analysis developed at companies like Gordon Food Service.
During his time at Ferris State University, Justin was active in the College Democrats and the Golden Key International Honour Society. This suggests an early interest in civic engagement and a commitment to academic excellence alongside his professional focus on accounting and finance.
Unique fact: He once calculated weekly sales prices for over 38, 000 items using a custom-built Excel Macro system he developed.
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