Lori (Stephens) King
Login to view DISC.Lori King is a seasoned food safety and quality leader with over 25 years of experience in the food industry. As the Sr. Sales Manager for Retail Operations at the National Restaurant Association, she leverages her extensive background in compliance and process efficiency. Colleagues describe her as a devoted, collaborative, and consummate professional.
Outside of her primary roles, Lori has entrepreneurial experience, having founded BLAZE Advisory + Technical, LLC, a consultancy firm. She holds both a BS and an MS from the University of Florida, where she was a member of the Phi Sigma Sigma Sorority. Her interests include major brands in travel and hospitality.
Lori holds numerous industry certifications, including Food Safety Manager and several specializations from ServSafe.
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