Michael Pillarella, CEC in

Michael Pillarella, CEC

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Chairman of the Board, Past President and Co-Founder at American Culinary Federation
📍 Osterville, Massachusetts, United States

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Experience
23 Years
Current Role
Chairman of the Board, Past President and Co-Founder
Job Level
Leadership
Location
Osterville, Massachusetts, United States
Personality Overview

How Michael shows up

Communication Style
Decision Approach
Work Preference

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Priorities

Topics Michael cares about

Strategic Priorities
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Career

Work history

5-2017
Chairman of the Board, Past President and Co-Founder
American Culinary Federation
3-2012
Executive Chef
Wianno Club
3-2007 - 2-2012
Food and Beverage Director and Executive Chef
The RIdge Club
6-2002 - 11-2006
Sous Chef
Westchester Country Club
In the press

Media appearances

Media appearances and press coverage highlighting public visibility and thought leadership.
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Education
1994 - 1998
A.O.S. '96 Magna Cum Laude & B.S. 2011 Magna Cum Laude
Johnson & Wales University
Social presence
in
Behavioral profile

DISC profile (public)

DISC behavioral profile

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