Rob is a seasoned entrepreneur with over 25 years of experience in the food and hospitality industry, formerly owning a delicatessen and the Bagels & Beans in Enschede. He now runs "De Vegan Specialist, " a coaching business helping others adopt plant-based practices. He studied art and languages at Scholengemeenschap Zuid.
Outside of his business ventures, Rob is a passionate advocate for veganism and sustainability. He channels this passion into his podcast, "het vegan geluid" (the vegan sound), where he discusses plant-based living and entrepreneurship. He actively works to promote a more sustainable future.
As "de vegan specialist, " his restaurant and food reviews on Google Maps have been viewed over 24 million times.
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