Sebastian Sbuttoni is the Founder and CEO of FPG, a company dedicated to creating events and digital media that accelerate the commercialization of sustainable innovations. A key figure in the food-tech space, he has founded several platforms, including The Future of Protein Production. He holds a Bachelor of Science from the University of Roehampton.
Sebastian is passionate about connecting people, ideas, and businesses to foster collaboration and learning. He actively tracks consumer health trends like gut health and longevity, seeing them as the future drivers of protein innovation.
He recently brought two major industry events, The Future of Protein Production and the Cultured Meat Symposium, together under one roof.
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