Terri Weaver is the Director of Product Development at Pacific Foods, leveraging her background as a Registered Dietitian. She holds a Master of Science in Food Science and Human Nutrition from Washington State University and focuses on creating innovative products that are beneficial for consumers.
Outside of her professional life, Terri is an active individual who enjoys spending her time outdoors. Her preferred activities include hiking, running, and cycling, reflecting a passion for a healthy and dynamic lifestyle.
Her career began in a clinical setting as a dietitian before she transitioned into food product development.
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