Ash Glover-Ganapathiraju
Login to view DISC.Ash Glover-Ganapathiraju is the Founder and CEO of Ojaswe, a regenerative food company creating climate-friendly products. A cultural anthropologist by training with an MBA from the University of Arkansas, she leverages her brand management experience from Nestlé and Starbucks to build a mission-driven business rooted in sustainability and cultural fusion. Colleagues describe her as strategic, courageous, and resourceful.
Ash identifies as a queer, immigrant, woman of color living in Seattle with her wife, daughter, and dog. Born in India and having spent much of her life in the American South, she expresses her identity through food that blends South Asian, Texan, and Arkansan influences. She also serves on the board of Fresh Food Connect.
After working in Big Food, she took a transformative job on a regenerative farm, which inspired her to launch her own company.
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