Bill Borriello, CRFP
Questioner · DISC type cBill Borriello is a solution-driven Regional Facilities Manager at Landrys with 14 years of experience managing facilities, remodels, and special projects for major restaurant chains like Panera Bread and Chopt Creative Salad Company. He is a Certified Restaurant Facility Professional (CRFP) with expertise in vendor relations, capital budgets, and crisis management.
Outside of his direct professional responsibilities, Bill shows a keen interest in the operations of major global hospitality and consumer brands, including The Walt Disney Company, Marriott International, and The Coca-Cola Company. He is a graduate of City Tech, CUNY, with an Associates degree.
He is a technical expert in restaurant equipment repair and replacement, managing everything from HVAC systems to kitchen hardware.
Read the full overview →How Bill shows up
While they don't hesitate to ask questions, they are generally risk-averse and tend to be late adopters. They prefer to analyze every situation thoroughly. They are more likely than others to negotiate on pricing and terms.
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Calculativeness (C)
Calculativeness (C) reflects the degree to which a person is likely to be cautious, systematic and analytical. Those scoring high tend to emphasise quality and accuracy.
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