Carole Bonhomme
Observer · DISC type ciCarole Bonhomme is the Director of Quality & CSR at Grand Frais Epicerie, leveraging extensive experience from leadership roles at companies like Buffalo Grill and DAT-Schaub France. An engineer from AgroParisTech, she specializes in quality management, risk, and corporate social responsibility within the food industry, a focus she has maintained since her academic research.
Outside of her corporate responsibilities, Carole has a pronounced interest in gastronomy and the culinary arts. She is also committed to fostering new talent, as shown by her active involvement in recruiting for her team and her public support for students seeking professional opportunities.
While studying engineering, she co-authored a professional article on Corporate Social Responsibility in food sourcing, directly aligning with her current executive title.
Read the full overview →How Carole shows up
They are generally strong communicators and are not easy to convince. They often ask many questions and rely heavily on information and documentation. They can sound friendly and charming but can quickly change gears to become inquisitive and probing.
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DISC profile (public)
Calculativeness (C)
Calculativeness (C) reflects the degree to which a person is likely to be cautious, systematic and analytical. Those scoring high tend to emphasise quality and accuracy.
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