With a decade of experience in the poultry business, Dexter has a comprehensive understanding of production from start to finish. He currently serves as a Supervisor and Production Scheduler at Shenandoah Valley Organic, overseeing production lines and coordinating schedules.
He has hands-on experience in several key departments, including Live Hang, Shipping & Receiving, Re-hang/Cut up, and Debone.
Read the full overview →Dexter has no verified education history
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