Diane Letson is the Vice President of Food Industry Partnerships at Feeding America, where she has worked for over 25 years. She leads a team focused on securing food donations through supply chain and sourcing partnerships, and has experience co-directing projects on food resources curriculum. People who recommend her describe her as collaborative, fair, and honest.
Outside of work, Diane is passionate about sustainable living, engaging in recycling, composting, collecting rainwater, and observing "Meatless Mondays. " She enjoys baking bread, gardening, and lives on the north side of Chicago with her husband, daughter, and their English Springer Spaniel. She is also a Chicago Cubs fan.
A ServSafe certified professional, she once spent a summer as a Field Mom with Illinois Farm Families.
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