Dolores Pancorbo
Departamento de calidad at TROPS
📍 Torre del Campo, Andalusia, Spain
Dolores is a food technologist in the quality department at TROPS, with a background in managing and implementing quality control systems. Educated with a Masters from the Universidad de Jaén and a degree from the Universidad de Granada, her experience includes production supervision and food safety training.
Her career showcases a diverse expertise across different food sectors, including baked goods, olive oil, and fresh tropical produce.
Read the full overview →Experience
9 Years
Current Role
Departamento de calidad
Location
Torre del Campo, Andalusia, Spain
Personality Overview
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Priorities
Topics Dolores cares about
Food Quality Systems
Her career has focused on managing quality system documentation, records, and verifying procedures on production lines at companies like Family Biscuits and TROPS.
Production Line Management
Has direct experience as a production operator and line supervisor, responsible for inspections and ensuring adherence to quality standards.
Career
Work history
2-2022
Departamento de calidad
TROPS
12-2021 - 2-2022
Auxiliar administrativo
GEFICO ASESORES, S.L.
8-2019 - 6-2021
Técnico de control de calidad
Family Biscuits
7-2016 - 7-2019
Operario de línea
Cerealto Siro Foods
9-2015 - 5-2016
Becaria departamento de Calidad y Seguridad Alimentaria
Oleocampo SCA
In the press
Media appearances
No media yetWe could not find public media appearances for this person.
Education
10-2012 - 7-2013
Máster
Universidad de Jaén
9-2007 - 9-2012
Licenciatura
Universidad de Granada
Social presence
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