Jeff Struve is a seasoned leader in the food manufacturing industry, currently serving as the General Manager at Resers Fine Foods. His career showcases a steady progression through key operational roles, including Plant and Production Manager. A graduate of Kansas State University, he has a deep background in managing large-scale food production facilities.
He appears to be actively involved in his local community. Publicly, he has represented Resers Fine Foods in charitable activities and food donation events in the Topeka area, highlighting a commitment to local support and engagement.
Jeff has successfully overseen major facility expansions, guiding significant operational growth for Resers in Kansas.
Jeff Struve
General Manager at Reser's Fine Foods
Lawrence, Kansas, United States
Overview
Topics They Care About
Food Manufacturing
His entire career has been dedicated to the food production sector, holding management positions at both Reser's Fine Foods and Kerry Ingredients.
Operations Management
He has a proven track record of managing and scaling large production facilities, including overseeing major plant expansions for Reser's.
Community Support
Has been a public face for Reser's during local community-focused charity events and food donations in the Topeka area.
Media Appearances
Jeff has no verified media appearances
Work History
2-2017
General Manager at Reser's Fine Foods
4-2014
Plant Manager at Reser's Fine Foods
2-2012
Production Manager at Reser's Fine Foods
2-1996 - 2-2012
Plant Superintendent at Kerry Ingredients
Education
1991 - 1995
Bachelor from Kansas State University
More Information
Social Presence :
Prographics :
Exp : 29
Location : Lawrence, Kansas, United States
Job Level : Senior
Designation : General Manager at Reser's Fine Foods
