Justine Reynolds is the Vice President of Quality Assurance at Camerican International, with a strong background in the import and export industry. A graduate of Oregon State University with a Masters in Food Science, she is an expert in seafood, food processing, and global safety standards like HACCP, SQF, and BRC.
She has a notable history of managing and directing comprehensive quality assurance programs for major industry leaders, including Sysco Corporation and Costco Wholesale.
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