Kazuto Kashiwakura
Director, Food & Beverage at Cargill Japan LLC
📍 Tokyo, Japan
Kazuto Kashiwakura is a General Manager with a career dedicated to the food industry across the US, Japan, and China. He has a strong background in leading commercial teams, with expertise in agribusiness, supply chain management, and product development.
Based on his professional profile, he shows an interest in Santa Ana College, suggesting a possible connection to or appreciation for the academic institution.
He has built his entire career leading commercial operations within the complex and diverse food markets of the United States, Japan, and China.
Read the full overview →Experience
8 Years
Current Role
Director, Food & Beverage
Job Level
Mid-senior
Location
Tokyo, Japan
Personality Overview
Personality insights not availableWe need more social data to generate the DISC analysis and selling playbook. The professional details below are still available.
Priorities
Topics Kazuto cares about
International Agribusiness
His entire career has been focused on the food industry across three major markets: the US, Japan, and China, with agribusiness listed as a key skill.
Food Supply Chain
He lists supply chain, inventory management, and pricing as key skills from his time as a General Manager and Commercial Department Manager.
Career
Work history
5-2025
Director, Food & Beverage
Cargill Japan LLC
10-2023
General Manager 総経理
Cargill China Toshoku Trading
6-2017 - 8-2023
Commercial Department Manager
Cargill Japan LLC
In the press
Media appearances
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Education
Kazuto has no verified education history
Social presence
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