Lisa Solis

Proprietor at Lisa Marie's Catering Services

📍 Las Vegas Metropolitan Area, United States

Lisa Solis is the proprietor of Lisa Maries Kitchen, drawing on her experience from running Lisa Maries Catering Services. A graduate of Chaffey College with an Associate of Arts, she also holds a Safe Food Handler certification, highlighting her commitment to professional standards in the food industry.

Lisa maintains a strong connection to her alma mater, listing Chaffey College as a key interest. This suggests an appreciation for her educational background and potentially the local community where she studied and built her businesses.

She is an entrepreneur who has successfully founded and operated her own food service and catering businesses.

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Current Role

Proprietor

Location

Las Vegas Metropolitan Area, United States

Personality Overview

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Priorities

Topics Lisa cares about

Catering Services

Her career is defined by her role as the proprietor of both Lisa Marie's Catering Services and Lisa Marie's Kitchen, showing deep expertise in this area.

Food Safety

As a holder of a Safe Food Handler certification, she demonstrates a professional commitment to quality and safety in her culinary operations.

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Career

Work history

Proprietor

Lisa Marie's Catering Services

In the press

Media appearances

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Education

Associate of Arts (A.A.)

Chaffey College

Social presence

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