Maurice is a Global EHS executive with over 20 years of experience, currently serving as the Director of Environmental, Health & Safety at Dover Food Retail. A Certified Safety Professional (CSP), he specializes in transforming EHS into a strategic business partner. He holds degrees from Tuskegee University and Robert Morris University.
He is an active thought leader in the safety community, frequently speaking at events for the Georgia Chapter of the American Society of Safety Professionals (ASSP). His presentations focus on evolving safety practices and challenging established norms.
He has achieved record-low incident rates across multiple facilities in his leadership roles.
Read the full overview →Behavioral traits and communication patterns that shape how this person evaluates opportunities, builds trust, and makes decisions in professional settings.
Dominance, influence, steadiness, and calculativeness scores with guidance on how this person prefers to communicate and decide.
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