Maurice Rosser, CSP in

Maurice Rosser, CSP

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Director, Environment, Health and Safety Manager at Dover Food Retail
📍 Marietta, Georgia, United States

Maurice is a Global EHS executive with over 20 years of experience, currently serving as the Director of Environmental, Health & Safety at Dover Food Retail. A Certified Safety Professional (CSP), he specializes in transforming EHS into a strategic business partner. He holds degrees from Tuskegee University and Robert Morris University.

He is an active thought leader in the safety community, frequently speaking at events for the Georgia Chapter of the American Society of Safety Professionals (ASSP). His presentations focus on evolving safety practices and challenging established norms.

He has achieved record-low incident rates across multiple facilities in his leadership roles.

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Experience
28 Years
Current Role
Director, Environment, Health and Safety Manager
Job Level
Mid-senior
Location
Marietta, Georgia, United States
Personality Overview

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Communication Style
Decision Approach
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Priorities

Topics Maurice cares about

Behavior-Based Safety
He is a frequent speaker on this topic, presenting on "Behavior-Based Safety & Why It Fails," suggesting a focus on improving and evolving current safety models.
EHS Transformation
His career focuses on shifting EHS from a compliance function to a strategic business partner that aligns with enterprise goals and operational excellence.
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Career

Work history

11-2018
Director, Environment, Health and Safety Manager
Dover Food Retail
11-2014 - 11-2018
Environment, Health and Safety Manager
Hillphoenix
5-2012 - 11-2014
Environment, Health and Safety Manager
Bombardier Transportation
1998 - 2-2012
EH&S Manager II
Caterpillar Inc.
In the press

Media appearances

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Education
2007 - 2010
Bachelor of Applied Science (B.A.Sc.)
Robert Morris University - Illinois
1992 - 1996
Bachelor of Business Administration (B.B.A.)
Tuskegee University
Social presence
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Behavioral profile

DISC profile (public)

DISC behavioral profile

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