Paul Osley, PE, CIH, CSP
Login to view DISC.Paul Osley is the Director of Environmental and Sustainability Programs at Publix Super Markets, leveraging over 30 years of experience. He holds a Master of Public Health from the University of South Florida and is a licensed Professional Engineer (PE), Certified Industrial Hygienist (CIH), and Certified Safety Professional (CSP).
Based on his Florida-based education and career, Paul likely enjoys the local culture and may follow regional sports. His public health background suggests a strong interest in community well-being and safety, which aligns with his extensive professional certifications in environmental and occupational health.
He holds three major professional certifications in engineering, industrial hygiene, and safety, showcasing a rare depth of expertise.
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