Rey Morgado is an experienced Aseptic Production Manager at The WhiteWave Foods Company, with a background that includes production roles at Dean Foods and LALA US. A graduate of The University of Texas at Arlington, he is skilled in food safety, continuous improvement, and GMP, and is described by colleagues as a dedicated and knowledgeable leader.
His career shows a deep specialization in the aseptic, dairy, and plant-based food manufacturing sectors for major industry players.