Sally Finney
Login to view DISC.Sally is a chocolate and confectionary expert with over 19 years of experience, currently serving as the Head of Technical at Hotel Chocolat. She has a dynamic history of transforming briefs into innovative products and holds certifications in Change Management and Food Safety. She earned her BA in Modern History from The Manchester Metropolitan University.
As an empathetic leader, Sally is passionate about fostering a cohesive work environment to help teams achieve optimum productivity. She is always interested in making new professional acquaintances and connecting with other industry professionals to discuss their work and ideas.
She has a proven talent for advancing new product development processes from concept to launch.
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