Sujala Balaji
Login to view DISC.Sujala Balaji is the COO at Climax Foods, leveraging her expertise in tech operations and commercialization. A Certified Food Scientist with a Masters from the University of Manitoba, she has extensive experience in food innovation, R&D, and scaling operations. She previously founded Rainfed Foods, a plant-based protein company.
Fueled by her upbringing in Southern India, Sujala is passionate about creating sustainable food systems and tackling global hunger. She was a UNLEASH Fellow for SDG 2 (Zero Hunger) and is a vocal advocate for using climate-resilient crops, like millets, to support regenerative agriculture and smallholder farmers.
She founded a company that developed the worlds first millet-based milk, created in collaboration with a former Michelin-starred chef.
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