Sumiyo Nishi in

Sumiyo Nishi

Co-Founder at Lolly's Frozen Grapes
📍 Thousand Oaks, California, United States

Sumiyo Nishi is the Co-Founder of Lollys Frozen Grapes, leveraging her degree in Nutrition from Kyoritsu Womens University. Her career is rooted in the food and beverage industry, with significant experience as a Managing Director for a Wetzels Pretzels franchise, showcasing her expertise in franchise operations and brand growth.

Originally from Tokyo, Japan, Sumiyos personal and professional paths are intertwined. She was inspired to create a healthy snack option for her own children. Her interests include culinary arts, leadership, and team building, reflecting a holistic approach to her business and personal life.

Her company, Lollys Frozen Grapes, was founded on the principle of creating a healthy, single-ingredient snack.

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Experience
8 Years
Current Role
Co-Founder
Job Level
Leadership
Location
Thousand Oaks, California, United States
Personality Overview
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Priorities

Topics Sumiyo cares about

Food Entrepreneurship
As the co-founder of Lolly's Frozen Grapes, she has firsthand experience building a food and beverage brand from the ground up.
Franchise Management
She has extensive experience as the Managing Director of a Wetzel’s Pretzels franchise, overseeing business operations and growth.
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Career

Work history

2-2016
Co-Founder
Lolly's Frozen Grapes
9-2016 - 2-2021
Managing Director
Wetzel’s Pretzels Franchise
3-2001 - 9-2002
Executive Assistant To The President
Global Dining Inc.
4-1999 - 1-2001
Senior Sales Executive
Asia Net
In the press

Media appearances

Lolly Parker and Sumi Nishi of Lolly's Frozen Grapes - Bristol Farms. Featured in Bristol Farms
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Lolly Parker and Sumi Nishi of Lolly's Frozen Grapes ... - Instagram. Featured in Instagram
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Education
1996 - 1998
International business
International business program
1992 - 1996
Nutrition
Kyoritsu Women's University
Social presence
in

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