Amanda Haisley
Login to view DISC.Amanda is a seasoned hospitality professional and graduate of The Culinary Institute of America. She has leveraged her extensive background as a creative Culinary Director and Executive Chef to transition into her current role as an Event Consultant, focusing on creating unique and memorable experiences.
She is currently at a pivotal point in her career, actively exploring opportunities for growth and seeking guidance on transitioning her deep industry expertise into new or adjacent fields. This indicates a forward-looking and adaptable professional mindset, open to new challenges and learning.
As a chef, she was recognized for her culinary creativity, such as developing an innovative pork-based version of the traditionally duck-based cassoulet.
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Behavioral traits and communication patterns that shape how this person evaluates opportunities, builds trust, and makes decisions in professional settings.
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DISC profile (public)
DISC behavioral profile
Dominance, influence, steadiness, and calculativeness scores with guidance on how this person prefers to communicate and decide.
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