Andrew Parkinson
Executive Chef at Balthazar
📍 London, England, United Kingdom
Professional overview including current role context, leadership scope, domain focus, and career trajectory to help you understand background relevance before outreach.
Key behavioral and communication insights including interaction style, decision-making tendencies, and motivation drivers to tailor messaging and personalize conversations.
Business priorities, areas of interest, and practical outreach recommendations that can improve conversion quality for this professional.
Experience
19 Years
Current Role
Executive Chef
Location
London, England, United Kingdom
Personality Overview
Personality insights not availableWe need more social data to generate the DISC analysis and selling playbook. The professional details below are still available.
Priorities
Topics Andrew cares about
Strategic Priorities
Topic insights and context to help personalize outreach and discovery conversations.
Career
Work history
10-2021
Executive Chef
Balthazar
9-2016 - 10-2020
Executive sous chef
The Grove, Hertfordshire
1-2013 - 8-2016
Executive chef Brasserie Zedel
Corbin & King
5-2005 - 1-2013
Exec chef of Jamie Oliver's Fifteen London
Fifteen foundation
In the press
Media appearances
Media appearances and press coverage highlighting public visibility and thought leadership.
Login to viewLogin to view media
Education
Education details unavailable
Grange comprehensive Ellesmere Port
Social presence
More profiles
Discover additional public profiles from our index.
Search more profiles
Looking for someone else? Search here for anyone.