Brad Truel

Brad Truel is the Senior Director of Manufacturing for Dairy Foods Cheese and Dessert Operations at Land OLakes. With a background in Industrial Engineering from Georgia Institute of Technology, his career includes plant manager roles at General Mills and leadership positions at PepsiCo, showcasing extensive experience in food production.

His strong connection to his alma mater, the Georgia Institute of Technology, is a notable interest. This academic background in engineering likely underpins his systematic approach to managing large-scale manufacturing operations and solving complex production challenges.

He has built a career focused exclusively on managing operations for some of Americas largest food and beverage companies.