Brent Hoeman

Director of Land Operations and General Manager of Gray Line at New Orleans Steamboat Co. and Gray Line of New Orleans

New Orleans, Louisiana, United States

Overview

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Work History

7-2010
Director of Land Operations and General Manager of Gray Line at New Orleans Steamboat Co. and Gray Line of New Orleans
3-2009 - 6-2010
Assistant Director of Food & Beverage at InterContinental Hotels Group (IHG®)
9-2007 - 2-2009
Assistant Director of Food and Beverage at Bourbon Orleans Hotel
1-2002 - 9-2007
Manager at Cafe Beignet

Education

Equivalent of Bachelor’s in Accounting from University of Holy Cross
1997 - 2001
Bachelor of Science (BS) from Spring Hill College

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Exp : 24 Location : New Orleans, Louisiana, United States Job Level : Senior Designation : Director of Land Operations and General Manager of Gray Line at New Orleans Steamboat Co. and Gray Line of New Orleans
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