Brezil Pereira
Head Chef at Aubaine Restaurants at Hilton London Hyde Park!
📍 London Area, United Kingdom
Professional overview including current role context, leadership scope, domain focus, and career trajectory to help you understand background relevance before outreach.
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Experience
16 Years
Current Role
Head Chef
Location
London Area, United Kingdom
Personality Overview
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Priorities
Topics Brezil cares about
Strategic Priorities
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Career
Work history
6-2022
Head Chef
Aubaine Restaurants at Hilton London Hyde Park!
8-2021 - 6-2022
Head Chef
The Saxon clapham
11-2019 - 11-2021
Head chef
CHUCS BAR & GRILL LIMITED
3-2019 - 10-2019
Senior Sous Chef
Chapel Down
1-2012 - 2-2019
Sous Chef
Apex Temple Court Hotel
In the press
Media appearances
Media appearances and press coverage highlighting public visibility and thought leadership.
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Education
6-2002 - 5-2006
Bachelor of Hotel and Tourism Management Studies
University of Mumbai
Social presence
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