David Toddes in

David Toddes

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Director of EH&S at J&J Snack Foods Corp
📍 Worcester, Pennsylvania, United States

David Toddes is the Director of EH&S at J&J Snack Foods Corp, bringing extensive experience from senior environmental, health, and safety roles at major food companies like Dean Foods and Zentis. A graduate of Pennsylvania State University, he is an expert in managing EHS programs for large-scale production and distribution facilities.

His professional work in corporate responsibility, particularly co-leading the development of a comprehensive Corporate Social Responsibility (CSR) program at Keystone Foods, suggests a strong personal commitment to sustainability and ethical business practices.

He was instrumental in building a corporate sustainability program from the ground up, which ultimately involved 51 facilities.

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Experience
40 Years
Current Role
Director of EH&S
Job Level
Mid-senior
Location
Worcester, Pennsylvania, United States
Personality Overview

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Priorities

Topics David cares about

EHS Program Management
His career has centered on managing EHS programs and projects for major production facilities at companies like Dean Foods, Zentis, and J&J Snack Foods Corp.
Corporate Sustainability
Co-led the development of a Corporate Social Responsibility (CSR) program from scratch at Keystone Foods, showcasing a commitment to sustainable business practices.
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Career

Work history

5-2019
Director of EH&S
J&J Snack Foods Corp
6-2017 - 5-2019
Director fof Environmental, Health & Safety
Zentis
5-2015 - 5-2019
Senior Manager of Environmental, Health and Safety
Dean Foods
6-2013 - 2014
Practice Leader
Golder Associates
10-2005 - 2013
Director of Environmental Programs
KEYSTONE FOODS
In the press

Media appearances

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Education
Bachelor of Science (B.S.)
Pennsylvania State University
Bachelor of Science (BS)
Pennsylvania State University
Social presence
in
Behavioral profile

DISC profile (public)

DISC behavioral profile

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