Fred Wines is a Capital Project Manager at Cargill, responsible for a $5M-$10M annual budget at Kansass largest beef processing facility. A former US Navy Senior Chief Petty Officer, he leverages deep experience in predictive maintenance and holds an ASNT Level 2A Vibration Analyst certification.
Fred is a veteran of the US Navy where he achieved the rank of Senior Chief Petty Officer.
Fred Wines
Capital Project Manager at Cargill
Lancaster Metropolitan Area, United States
Overview
Topics They Care About
Capital Project Management
Manages a $5M-$10M annual budget, designing and coordinating a wide range of capital and repair projects for a major beef processing facility.
Predictive Maintenance
Previously designed and implemented PDM and lubrication plans for over 2000 pieces of equipment using IR, ultrasound, vibration, and oil analysis.
Industrial Reliability
His background focuses on intercepting equipment problems before they impact operations, combining hands-on technical analysis with strategic maintenance planning.
Media Appearances
Fred has no verified media appearances
Work History
8-2014
Capital Project Manager at Cargill
2007 - 8-2014
Reliability Maintenance Superintendent at Cargill
1987 - 2007
Senior Chief Petty Officer at US Navy
Education
Bachelor's Degree from Thomas Edison State University
More Information
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Location : Lancaster Metropolitan Area, United States
Job Level : Middle
Designation : Capital Project Manager at Cargill
