Jeffrey Coppage
EHS Manager at Dreyer's Grand Ice Cream
📍 Tulare, California, United States
Jeffrey Coppage is an experienced Environmental, Health, and Safety (EHS) Manager, currently with Dreyers Grand Ice Cream. He brings a focused expertise in the food industry, having held a similar EHS Manager role at ConAgra Foods, underscoring his consistent career in ensuring safety and environmental compliance.
Read the full overview →Current Role
EHS Manager
Job Level
Middle
Location
Tulare, California, United States
Personality Overview
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Priorities
Topics Jeffrey cares about
Workplace Safety
[Predicted] As an EHS Manager in food manufacturing, his primary focus is likely on creating and maintaining a safe working environment for all employees.
Environmental Compliance
[Predicted] Managing environmental regulations and standards is a core part of his EHS responsibilities at a major company like Dreyer's Grand Ice Cream.
Career
Work history
EHS Manager
Dreyer's Grand Ice Cream
EHS Manager
ConAgra Foods
In the press
Media appearances
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Education
Jeffrey has no verified education history
Social presence
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