Kendra Madison is a dedicated food service professional with over 13 years of experience in healthcare environments, including skilled nursing and rehab facilities. She has progressed from a server to Director of Dining, demonstrating expertise in all aspects of dining services management. She is also a certified dietary manager.
Kendras career is marked by a strong commitment to professional growth, having worked her way up from a server to a director while simultaneously earning her dietary manager certification online.
Read the full overview →Behavioral traits and communication patterns that shape how this person evaluates opportunities, builds trust, and makes decisions in professional settings.
Dominance, influence, steadiness, and calculativeness scores with guidance on how this person prefers to communicate and decide.
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