Kettner Michael is an experienced chef and Food Service Director skilled in overseeing daily cafeteria operations, catering services, and marketing new initiatives to drive growth. He holds an Associates degree from Milwaukee Area Technical College and is certified in Serv Safe and Allergen Awareness, with a background in large-scale banquet and corporate catering.
Based on his previous role as a Communication Outfitter at Cabelas, a prominent outdoor recreation retailer, he likely has a personal interest in outdoor activities like hunting or fishing. This practical experience complements his professional culinary career, suggesting a well-rounded and hands-on individual.
He has a unique professional background, having transitioned from a customer-facing role at outdoor retailer Cabelas to a career as a professional chef and food service manager.