Rachel Burdo is the long-standing Vice President of Administration at Diet-To-Go, where she has been for over 16 years. She advanced internally from a Customer Service & Billing Manager role, demonstrating deep company expertise. She studied Psychology at the University of Maryland Baltimore County.
Based on her professional interests, she appears to follow business news and developments within the broader food distribution and logistics industry, keeping an eye on major players like Sysco.
Rachel has dedicated her entire career, over 16 years, to growing within Diet-To-Go, from a manager to a VP.